Babish 1.4116 German Stainless Steel Boning & Fillet Knife with Dark Pakka Wood Handle – 6-Inch Full-Tang Flexible Kitchen Knife for Meat, Poultry, Fish & Precision Butchering
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$ 28.99
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$ 28.99
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Product description
- One 7-inch German steel fillet knife
- Thoughtfully shaped to slice around bones for making precise cuts of meat, poultry and fish
- High-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) for ultimate precision and easy-to-maintain alignment
- Tempered, ground, and polished for maximum sharpness at a 13° cutting edge angle
- Engineered Pakka wood handle provides a sturdy grip
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